limeade

OK, folks, I have no idea why this recipe was in my grandmother’s recipe collection.  She never drank alcohol the entire time I’ve known her.  She’s 95 today.  But this does sound like a pretty good recipe and I would assume those who drink it would be “happi”…I don’t know if that’s a typo or intentional..but it was published in 1957.

Ingredients:

  • 2 cans frozen limeade
  • 3 cups tequila
  • 3 cups water
  • 2 cups orange liqueur
  • 1 cup fresh lime juice
  • Lime slices for garnish

Thaw limeade.  Stir everything together and chill for 8 hours.

Serve over ice and garnish with lime slices.

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